Grow Your Own Fresh Fruit! Very Winter Hardy!
Great for Southern climates! This is a large and succulent blue-black grape. The vines are self-pollinating, making ‘Cowart’ an excellent choice to pollinate other muscadine varieties. Just add sunshine to this native Southern plant to produce sweet grapes. Muscadine grapes are valued for fruit to make artisan wines, juice, and jelly. They are rich sources of polyphenols. They are also useful for fall color; they’re among the few ornamental vines with bold, textured foliage, colorful edible fruit, and a dominant trunk and branch pattern for winter interest.
Vitis rotundifolia, or muscadine, is a grapevine species native to the southeastern and south-central United States from Florida to Delaware, west to eastern Texas and Oklahoma. It has been extensively cultivated since the 16th century. The plants are well adapted to their native warm and humid climate; they need fewer chilling hours than better known varieties and they thrive on summer heat. In a natural setting, muscadines are important plants for improving wildlife habitat by providing cover, browse, and fruit for a wide variety of animals.
The vines are allowed to run as they will the first year and the posting or staking is done the second or third year when you will prune heavily, leaving only 2 or 3 buds on the strongest stem. As it grows you’ll keep only the most vigorous sprout to form the main stem. Shallow cultivation and mulching are beneficial. It is best grown in deep, loamy, medium moisture, well-drained soils in full sun. This grape tolerates a wide range of soil conditions but must have good drainage.
